Our Menu
Authentic Gambian dishes made with love
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Oxtail & Cowfoot Peppersoup
Soul-warming West African delicacy with tender oxtail & gelatinous cowfoot in aromatic spicy broth.

Wonjo (Hibiscus Juice)
Made from the hibiscus flower, with a flavor similar to cranberry but better!

Baobab Juice
Made from the powdery, citrusy pulp of the baobab fruit

Chakiri
Made from a millet mixed with a creamy, sweetened milk or yogurt.
🥥 Free toppings available

Fruit Salad
Vibrant, creamy, and refreshing mixture of tropical fruits.

Ebbeh (Seafood Soup)
Tangy, and hearty seafood, known for its bold flavors and creamy texture.

Grilled Fish Platter
Whole grilled tilapia seasoned with traditional spices, served with mashed potatoes, fried plantains, fresh salad, and authentic onion sauce.

Dibi (Grilled Lamb)
Authentic Gambian street food featuring tender chunks of marinated lamb, fire-grilled to perfection. Served with fried plantains, fresh salad, spicy mayo sauce, and creamy mashed potatoes.